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TAI KOO, HK
九頭鳥米線
TAI KOO BRANCH
JAN 2023
The target customer base of the restaurant is the white-collar workers in Central, Hong Kong. The brick-orange colour is the main colour tone of the space to create a vibrant and jolly mood. The use of bamboo and wood textures implied the element of nature allowing customers to have enjoy comfortable eating experiences. White spaces are largely introduced to make the space looks wider.
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